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Hakushu 18 Years Old Japanese Single Malt Whisky, 43% (Price reflects cash/credit card payment options)
Hakushu 18 Years Old Japanese Single Malt Whisky, 43% (Price reflects cash/credit card payment options)
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Hakushu 18 Years Old - The Spirit of the Forest from the Southern Japanese Alps
Explore the supreme masterpiece from the distillery known as 'The Forest Distillery.' Hakushu 18 Years Old defines the ultimate craftsmanship of Japanese single malt whisky with its superb balance and crisp complexity.
Basic Specifications
| Brand | Hakushu 白州 |
|---|---|
| Origin | Japan (Yamanashi Prefecture) |
| Alcohol by Volume (ABV) | 43% |
| Age Statement | 18 Years Old |
| Volume | 700ml |
Online Tasting Notes Reference
- Aroma: Full of orange peel, ripe pear notes, and dry smoky undertones, accompanied by the fragrance of fresh fruit salad.
- Palate: Reveals a refined sweetness, reminiscent of French pastries. Rich baking spices deepen the layers of complexity.
- Finish: Long and fruity finish, featuring unique Manuka honey sensations and subtle smoky undertones.
Product Details
Hakushu 18 Years Old is an internationally award-winning Japanese whisky. It not only perfectly inherits the signature 'forest' freshness of the Hakushu range but, through 18 years of long maturation, it imparts the liquid with deep malt sweetness and a complex flavor profile. Whether enjoyed neat to savor its subtle evolution or presented as a prestigious gift, it symbolizes extraordinary taste.
View more from this brand: Explore the full Hakushu Whisky collection
View more Suntory series: Explore the full Suntory Whisky collection
Recommended Reading: In-Depth Analysis of Suntory Whisky: Exploring its Legendary History and Classic Labels
Read More Brand Story
Hakushu Distillery was established in 1973, situated at the foot of Mount Kaikomagatake in Yamanashi Prefecture, surrounded by vast forests. The high altitude and the pristine soft water source provide a unique environment for the fermentation and maturation of the whisky. Compared to the Yamazaki Distillery, Hakushu whisky is globally renowned for its characteristics of 'freshness, herbal notes, and slight peatiness.'
During the production of Hakushu 18 Years Old, specially selected peated malt is used, and it is quietly aged in warehouses surrounded by the forest. These 18 years of aging transform the previously sharp smokiness into a smooth and multilayered aroma. Every drop of Hakushu 18 seems to condense the spirit of Japan's seasonal forests. Due to the continuous tight supply of Japanese whisky stocks, this high-aged expression has become a sought-after collectible globally, with every bottle representing the extreme dedication of Suntory's artisans to quality.

「飲酒過量,有害健康」