Scotland - Campbeltown
Longrow Peated Single Malt Whisky, 46%
Longrow Peated Single Malt Whisky, 46%
Out of stock
Couldn't load pickup availability
Longrow Peated Single Malt Whisky - A Balanced Peated Masterpiece from Springbank Distillery
Longrow Peated is one of the signature expressions from the legendary Springbank Distillery in Campbeltown, Scotland. Produced using double distillation and heavily peated malting, it delivers an intense smoky character while retaining a surprising creamy texture and rich fruity notes.
Basic Specifications
| Brand | Longrow (by Springbank) |
|---|---|
| Type | Single Malt Whisky |
| ABV | 46.0% vol. |
| Origin | Scotland (Campbeltown) |
| Volume | 700ml |
Online Tasting Notes Reference
- Aroma: Very smooth creamy custard. As time passes, smoke emerges, accompanied by toasted marshmallows, herbal notes, and rich fruitiness.
- Palate: Astonishing balance. Rich and smooth texture, with a subtle medicinal hint. The smoke permeates throughout, hitting the taste buds like rolling waves.
- Finish: Long and persistent, with smooth smoky characteristics intertwined with fruit notes.
Product Details
The Longrow series was established in 1973 as Springbank Distillery's venture into heavy peated styles. Longrow Peated, the core entry-level expression in this line, perfectly showcases the distillery's commitment to traditional craftsmanship. Unlike the distillery's other series, Longrow uses double distillation and 48 hours of peat drying, giving it a robust peat flavor (around 50-55ppm) without losing the oily complexity characteristic of Campbeltown whisky.
View more from the brand: Explore the Full Springbank Whisky Range
Recommended Reading: Why is Springbank Whisky so hard to find? Deconstructing the Springbank Whisky legend, unique charm, and the secret of the King of Campbeltown.
Read More Product Story
The uniqueness of Longrow Peated stems from its historically rooted production method. Springbank Distillery, located in Campbeltown, Scotland, is currently the only distillery in Scotland that completes 100% of the production process (from floor malting to bottling) on the same site. The name Longrow is taken from the now-silent distillery of the same name located adjacent to the premises.
This whisky is free of caramel coloring and is Non-chill filtered, bottled at 46% ABV, ensuring the retention of the spirit's natural oils. Its smoky profile is not a monotonous burnt note, but a deep, earthy layer of complexity. For seasoned whisky enthusiasts, Longrow Peated serves as a gateway to the craftsmanship of Scotland's golden age of whisky, where its robust body and custard-like sweetness complement each other perfectly—an ultimate encapsulation of the Campbeltown peated style.
「飲酒過量，有害健康」