Scotland - Islay
Lagavulin 16 Year Old, 43%
Lagavulin 16 Year Old, 43%
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Lagavulin 16 Year Old - The Ultimate Standard of Islay Peated Whisky
When discussing Islay whiskies, Lagavulin 16 Year Old is an undisputed peak. Its deep smoky character perfectly merges with refined Sherry cask influence, defining what a true Scottish peat classic should be.
Basic Specifications
| Brand | Lagavulin |
|---|---|
| ABV | 43% |
| Maturation | Aged 16 Years (Oak & Sherry Cask Influence) |
| Region | Islay, Scotland |
| Volume | 700ml |
Tasting Notes Reference
- Nose: Exhibits a smoky character reminiscent of Lapsang Souchong tea. It offers one of the most concentrated aromas from Islay, intense and focused, revealing hints of iodine, sweet spices, mature sherry, and creamy vanilla.
- Palate: The texture is exceptionally rich and full-bodied. Upon entry, you taste the generous malt and the fruity sweetness from the Sherry casks, followed by powerful peat smoke and oak influence.
- Finish: The finish is long and spicy, accompanied by notes of fig, dried dates, enduring peat smoke, and vanilla sweetness.
Product Details
Lagavulin 16 Year Old undergoes a maturation period of 16 years, a standard entry age that is quite rare among single malt whiskies. This extended aging process imparts a deep color and rich layers of flavor, refining the often-robust peat smoke into something rounded and elegant over time. Highly rated at 90 points by Whiskyfun, it is an indispensable addition to every whisky collector's and enthusiast's cabinet.
Explore More from this Brand: Explore the Lagavulin Whisky Collection
Read More About the Distillery
The Lagavulin Distillery is situated on the south coast of Islay, boasting a glorious history spanning over 200 years. The distillery is renowned globally for its 'exceptionally slow distillation' process—one of the longest in Scotland. This slow pace allows maximum contact between the spirit and the copper stills, stripping away impurities while retaining the purest and thickest core of peated flavor.
Lagavulin 16 Year Old is not just the flagship product; it is the 'rite of passage' for peat lovers worldwide. It perfectly balances the maritime saltiness and seaweed notes typical of island whiskies with the terrestrial smoke and dried fruit character. Whether enjoyed neat on a cold night or paired with robust foods like blue cheese or smoked salmon, Lagavulin 16 showcases its extraordinary charm as the 'King of Islay'.
「飲酒過量，有害健康」