Scotland - Speyside
Benromach 21 Years Old, 43%
Benromach 21 Years Old, 43%
Out of stock
Couldn't load pickup availability
Benromach 21 Years Old - Classic Speyside Smoky Fruit Style
This Benromach 21 Years Old is a high-age masterpiece of the distillery's core range. Since being acquired by the legendary independent bottler Gordon & MacPhail (G&M) in 1993, the distillery has successfully reshaped the traditional flavor profile that flourished in Speyside during the 1960s.
Technical Specifications
| Brand | Benromach |
|---|---|
| Age | 21 Years Old |
| ABV | 43% |
| Cask Type | 1st Fill Bourbon & Sherry Casks |
| Origin | Speyside, Scotland |
| Volume | 700ml |
Online Tasting Notes Reference
- Nose: Deep Oloroso sherry aromas lead with stewed plums, raspberry jam, and succulent raisins, followed by orange zest, heather, milk chocolate, and a warm, light peat smoke.
- Palate: Rich stewed orchard fruits, chocolate raisins, Seville orange marmalade, accompanied by honey, red berries, and gingerbread, with background notes of black pepper, tannic oak, and campfire smoke.
- Finish: Concludes with sherry tones, featuring lingering notes of toffee apple, oak spice, and fruitcake.
Product Details
Benromach 21 Years Old features a fresh packaging design, with the liquid matured entirely in expensive First Fill bourbon and sherry casks. This whisky scored a high 87.7 on the renowned review site Whiskybase (WB), reflecting its exceptional quality. Even at 43% ABV, it exhibits profound complexity, perfectly balancing sweet fruitiness with its signature light smoky style.
Read More Product Stories
The history of the Benromach Distillery is a legend of rebirth. As one of the smallest distilleries in Speyside, it survived multiple closures and reconstructions. In 1993, the family-owned independent bottler Gordon & MacPhail (G&M) acquired the distillery and embarked on a five-year restoration. G&M's vision for Benromach was clear: to bring back the lost traditional Speyside flavor.
While many modern Speyside whiskies pursue pure sweetness and floral notes, G&M believed early Speyside whiskies should possess a touch of smoke. Thus, Benromach incorporates a small amount of peat smoke, setting its style apart from neighbors. The 21-year maturation allows the spirit to develop deep viscosity through long-term interaction with the wood and air. The use of First Fill casks ensures the barrels significantly influence the spirit, delivering full-bodied notes of heather, dried fruit, and oak spice without being overly sharp. This 21-year expression is not just a milestone of age, but a testament to Benromach's commitment to the 'Handcrafted Whisky' philosophy.
「飲酒過量，有害健康」